Menu
Appetizers | Soup & Salad | Sandwiches | Steaks | Chicken | Pasta |
Seafood | Veal
Senior Entrees | Kids' Stuff | Beverages | Desserts
Speciality Drinks | Ice Cream
Drinks | Coffee Concoctions
Appetizers
Cheese Garlic Bread ~ 4.25
Breaded Mushrooms ~ 6.50
Breaded Zucchini ~ 6.50
Toasted Ravioli ~ 6.50
Chicken Wings ~ 6.50
Cajun Wings ~ 6.50
Peel-n-Eat Shrimp, 1 dozen ~ 9.95
Assorted Appetizers ~ 11.50
Cheese Sticks, Mushrooms, Toasted Ravioli & Zucchini
Mozzarella Cheese Sticks ~ 6.50
Murray’s Cheese Bread ~ Garlic topped with shrimp, mozzarella, provel and bleu cheese ~ 8.95
Bruschetta ~ Roma tomatoes marinted with fresh garlic, basil, balsamic vinegar and olive oil and served with parmesan toasted foccacia bread ~ 6.50
Sauteed Mushrooms ~ A generous portion,
sauteed with fresh garlic, finished with white wine ~ 8.25
Add Provel cheese ~ 1.00
Add snow crab ~ 1.50
Potato Skins
Ham & Cheese ~ 6.95
Veggies & Cheese ~ 6.95
Cheese Only ~ 6.50
Soup & Salad
Soup of the Day ~ Cup 2.95 Bowl ~ 4.75
Ceasar ~ Romain lettuce, parmesan cheese and croutons tossed with our unique Cesar dressing ~ 7.50
Combination ~ iceburg lettuce, cheese, tomato, olive, pepperoncini, red onions ~ 5.95
Deluxe ~ Iceburg lettuce, cheese, tomato, olive, pepperoncini, ham, eggs, red onions, topped with croutons ~ 7.95
Chicken Caesar ~ Romaine lettuce, parmesan cheese and croutons tossed with our unique Caesar dressing and topped with a charbroiled breast of chicken ~ 10.50
Blackened Chicken Salad ~ Boneless chicken breast, blackened and served on a bed of iceburg lettuce, provel cheese and red onion ~ 9.95
Salmon Salad ~ Romaine and baby spinach tossed with cabernet vinaigrette and topped with a grilled salmon fillet ~ 12.95
Dinner Salad ~ Smaller version of our Combination Salad ~ 3.95
Choice of Dressings House
(Creamy Italian), French, Thousand Island, Ranch, Cabernet Vinaigrette,
Bleu Cheese, Honey Mustard, Poppy Seed, Fat- Free Ranch, Balsamic
Vinaigrette
Sandwiches
Add any or all of the following toppings to any sandwich
$.50 each:
Provel cheese, sauteed onions, sauteed mushrooms, pepperoncinis.
Domenico’s Gourmet Burger ~ 5.50
Italian Sausage ~ House Specialty ~ Charbroiled Italian sausage topped with provel cheese, spicy Greek peppers and red onions ~ 6.50
Meatball Sandwich with Provel Cheese ~ 6.50
Chicken Philly Melt ~ Charbroiled chicken breast topped with sauteed onions, mushrooms, bell peppers and provel cheese ~ 7.50
Ham & Cheese (hot or cold) ~ 6.50
♥ Breast of Chicken ~ Charbroiled or breaded and fried ~ 6.75
Add steak fries ~ 1.50
Roast Beef ~ Thinly sliced Prime Rib ~ 7.50
Ribeye Sandwich ~ 8 oz. served with spaghetti or mostaccioli ~ 9.95
Domenico’s Steak Sandwich ~ Served with spaghetti or mostaccioli, 8 oz. ribeye steak covered with fresh mushrooms topped with provel cheese ~ 10.50
Philly Melt ~ Thinly sliced prime rib topped with sauteed onions, mushrooms, bell peppers and provel cheese ~ 8.50
Blackened Bleu Ribeye ~ 8 oz. ribeye rolled in blackening spice and topped with bleu cheese crumbles and provel cheese ~ 10.50
Steaks
we use only aged, USDA choice grade beef
New York Strip ~ 14 oz. Center Cut ~ 25.95
Filet Mignon ~ 8 oz. Center Cut ~ 26.95
Prime Rib ~ Available Friday and Saturday only.
King Cut ~ 25.95 Queen Cut ~ 23.95
Petite Filet Mignon ~ 6 oz. Center Cut ~ 24.95
Filet & King Crab Legs ~ Petite filet mignon and 8 oz. Alaskan king crab legs ~ Market Price
Steak Arcobasso ~ Beef tenderloin lightly breaded and charbroiled, topped with provel cheese, fresh mushrooms and our white wine, lemon and butter sauce ~ 24.95
Lemon Pepper Filet ~ 8 oz. filet mignon, rolled in fresh, cracked, black peppercorns, and charbroiled to your liking, topped with our white wine, lemon and butter sauce and fresh mushrooms ~ 27.95
Asiago Filet ~ 6 oz. filet topped with sauteed mushrooms and asiago cheese ~ 26.95
Bleu Cheese Peppered Filet ~ 6 oz. filet rolled in black peppercorns, charbroiled and topped with our bleu cheese cream sauce, fresh mushrooms and crumbled bleu cheese ~ 26.95
Steak & Breaded Shrimp ~ Petite filet mignon served with breaded shrimp ~ 26.95
Steak & Shrimp Scampi ~ Petite filet mignon served with our delicious shrimp scampi ~ 29.95
Steak Marsala ~ Beef tenderloin lightly breaded and charbroiled, topped with fresh mushrooms and Marsala wine sauce ~ 24.95
Beef Mudega ~ 14 oz. strip steak lightly breaded and charbroiled topped with provel cheese, fresh mushrooms, and our white wine, lemon and butter sauce ~ 26.95
Add 8 oz. Alaskan King Crab Leg
with any steak entree . . . . . . . . . . . . . . . . Market Price
House recommends steaks cooked rare
to medium.
Not responsible for steaks ordered medium well or well done.
Chicken
Chicken Parmigiano ~ Charbroiled or lightly breaded and topped with our rich tomato sauce, parmesan and provel cheeses then baked ~ 15.50
Chicken Marsala ~ Charbroiled or lightly breaded and topped with fresh mushrooms and Marsala wine sauce ~ 15.50
Chicken Piccata ~ Charbroiled or lightly breaded and topped with fresh mushrooms, provel cheese and our white wine, lemon and butter sauce ~ 15.50
Chicken Tomas ~ Charbroiled, topped with provel cheese, fresh mushrooms, broccoli and our white wine, lemon and butter sauce, seasoned with a hint of garlic and cracked red pepper ~ 15.50
Chicken Daniel ~ A house favorite. Charbroiled or lightly breaded and topped with a rich cream sauce, fresh mushrooms and broccoli ~ 15.50
♥ Charbroiled Breast of Chicken ~ 11.95
Parmesan Encrusted Chicken ~ Chicken breast topped with parmesan, basil and garlic served over a rich cream sauce and topped with thinly sliced onion rings ~ 15.95
Chicken Alexander ~ Charbroiled chicken breast served in a cream sauce with fresh mushrooms, broccoli, green pepper and red onion ~ 15.50
*Domenico’s Stir Fry ~ A medley of fresh vegetables and chicken sauteed in olive oil with fresh garlic and sweet basil, served on a bed of linguine ~ 15.50
*Hawaiian Chicken ~ Charbroiled chicken breast served on a bed of wild rice, topped with pineapple, vegetables and our tangy sweet n’ sour sauce ~ 15.50
*Chicken Milano ~ Charbroiled, topped with fresh mushrooms broccoli and peas in a rich cream sauce, served on a bed of mostaccioli ~ 15.50
Above entrees served with soup or salad and choice of potato, rice pilaf or pasta. *Served with soup or salad.
Pasta
Spaghetti or Mostaccioli with your choice
of salad
♥ Plain Sauce ~ 8.25
Meat Sauce or Meatball ~ 9.75
Italian Sausage ~ 9.75
Baked Spaghetti or Mostaccioli ~ 10.75
Lasagna ~ 10.75
Cannelloni ~ Two tubular noodles stuffed with beef, chicken and veal, topped with red sauce and provel cheese ~ 9.95
Tortellini ~ Donut-shaped pasta stuffed with Ricotta cheese in a rich, white cream sauce with snowcrab meat and peas ~ 10.50
Carrillini ~ A variety of fresh vegetables sauteed in olive oil with fresh garlic, and basil tossed with cheese filled tortellini. Carrie D’s favorite! ~ 9.95
Linguine with clams ~ With Olive oil and fresh garlic or red clam sauce ~ 9.95
Fettuccine ~ In a cream sauce with a touch of garlic ~ 9.95
Chicken Fettuccine ~ Charbroiled chicken breast served on a bed of fettuccine in a rich white cream sauce ~ 12.50
Portobello Mushroom Ravioli ~ Mushroom filled ravioli served in an asiago cream sauce with proscuitto, tomato and scallions ~ 13.95
Spinach Artichoke Lasagna ~ Layers of pasta with spinach, artichokes, and basil cream sauce topped with two cheeses ~ 11.95
Carriage House Pasta ~ Fettuccine tossed with artichoke hearts, black olives and chicken breast sauteed in olive oil finished with cream and seasoned with oregano, basil and fresh garlic ~ 12.50
Pasta Con Broccoli ~ Mostaccioli and broccoli in a cream sauce with a touch of garlic ~ 9.95
Manicotti ~ Two tubular noodles stuffed with seasoned ricotta cheese and baked in a bed of our red sauce and topped with provel cheese ~ 9.95
♥ Hallie Special ~ Linguine noodles topped with a variety of vegetables and our red wine tomato sauce ~ 9.95
Shrimp Fettuccine ~ Our Fettuccine in a rich cream sauce with sauteed shrimp, seasoned with garlic and sweet basil ~ 12.95
Dinner salad served with any pasta ~ add 2.95
Seafood
Horseradish Encrusted Salmon ~ Salmon fillet topped with a combination of Japanese bread crumbs, parmesan and horseradish oven broiled and served over a dill cream sauce ~ 19.95
Shrimp Scampi ~ Jumbo shrimp, butterflied, basted with drawn butter and sprinkled with Italian bread crumbs, oven broiled and topped with drawn butter and fresh garlic ~ 20.95
♥ Orange Roughy ~ Select fillet of roughy basted with drawn butter and topped with Italian bread crumbs, oven broiled ~ 16.95
Almond Roughy ~ Select fillet of roughy basted with drawn butter and topped with toasted almonds and white wine lemon and butter sauce ~ 17.95
Breaded Shrimp ~ Six butterflied shrimp, breaded and deep fried ~ 14.95
Blackened Yellow Fin Tuna ~ Rolled in our special blackening spice and seared in clarified butter ~ 22.95
Lemon Peppered Tuna ~ Yellowfin tuna rolled in black peppercorns, pan seared and topped with white wine, lemon and butter sauce with capers ~ 23.95
Alaskan King Crab Legs ~ One full pound steamed to perfection, split and served with drawn butter ~ Market Price
Veal
Veal Parmigiano ~ Topped with our rich tomato sauce, provel and parmesan cheeses, then baked ~ 16.95
Veal Piccata ~ Topped with fresh mushrooms, provel cheese and our white wine, lemon and butter sauce ~ 16.95
Veal Marsala ~ Topped with fresh mushrooms, simmered in a Marsala wine sauce ~ 16.95
Veal Marco ~ Topped with provel cheese, fresh mushrooms, broccoli and our white wine, lemon and butter sauce, seasoned with a hint of garlic and cracked red pepper ~ 16.95
Provimi veal lightly breaded & sauteed in olive oil
Senior Entrees
available from 4-6pm
Arco Burger ~ Lean ground beef, lightly breaded and charbroiled, topped with our white wine, lemon and butter sauce, fresh mushrooms and provel cheese ~ 8.95
Veal Piccata ~ Tender veal lightly breaded and sauteed in olive oil, topped with our white wine, lemon and butter sauce, fresh mushrooms and provel cheese ~ 9.25
Chicken Piccata ~ Charbroiled or lightly breaded and topped with fresh mushrooms, provel cheese and our white wine, lemon and butter sauce ~ 9.25
Chicken Parmigiano ~ Charbroiled or lightly breaded and topped with our rich tomato sauce, parmesan and provel cheeses, then baked ~ 9.25
♥ Orange Roughy ~ Topped with drawn butter and Italian bread crumbs and oven broiled (omit butter for heart-smart) ~ 9.75
Veal Parmigiano ~ Tender veal lightly breaded and sauteed in olive oil, topped with our rich tomato sauce, provel, and parmesan cheeses ~ 9.25
♥ Charbroiled Chicken Breast ~ Served with cottage cheese, pasta, or rice ~ 8.75
*Domenico’s Stir Fry ~ A variety of fresh vegetables and chicken sauteed in olive oil with fresh garlic and sweet basil, served over a bed of linguine ~ 9.50
*Hawaiian Chicken ~ Charbroiled chicken breast served on a bed of wild rice, topped with pineapple, vegetables and our tangy sweet 'n sour sauce ~ 9.50
Above served with bread, soup or salad and pasta or rice pilaf. *Served with Soup or Salad
Pasta
Spaghetti or Mostaccioli
♥ Plain Sauce ~ 6.50
Meat Sauce or Meatball ~ 6.75
Italian Sausage ~ 7.25
Ravioli with meat sauce ~ 6.95
Pasta Con Broccoli ~ 6.95
Fettuccine ~ 6.95
Tortellini with Snow Crab & Peas ~ 7.95
Linguine with Clams ~ With Olive oil and fresh garlic or red sauce ~ 7.95
♥ Hallie Special ~ Linguine noodles topped with a variety of vegetables and our red wine tomato sauce ~ 7.75
Dinner salad served with any pasta ~ add 2.95
Kids' Stuff
twelve and under only please
Spaghetti with your choice of:
Plain Sauce or Meat Sauce ~ 4.50
Toasted Ravioli and Meat Sauce ~ 4.95
Chicken Fingers ~ 5.25
Served with pasta or steak
fries
Breaded Shrimp ~ 6.75
Served with pasta or steak
fries
Fettuccine ~ 5.25
KIDS' DESSERTS
Spumoni Ice Cream ~ 1.95
French Vanilla Ice Cream ~ 1.75
Topped with strawberries or chocolate syrup and whipped cream ~ add
.50
KIDDY COCKTAILS
Shirley Temple • Roy Rogers • Strawberry Daiquiri
Beverages
Coke, Diet Coke, Sprite, Mr. Pibb ~ 1.75
Milk ~ 1.95
Coffee, Decaffeinated Coffee ~ 1.75
Hot Chocolate ~ 1.75
Iced Tea, Hot Tea ~ 1.75
Perrier ~ 2.00
Desserts
Vanilla Bean Creme Brulee ~ A rich vanilla custard with a crunchy carmelized sugar topping ~ 5.50
New York Cheese Cake ~ 3.50
with Strawberries ~ 3.95
French Vanilla Ice Cream ~ 2.75
Topped with strawberries or chocolate syrup and whipped cream ~ 3.25
Spumoni Ice Cream ~ 2.95
Tiramisu ~ Sweetened mascarpone cheese over espresso soaked lady fingers dusted with cocoa ~ 5.50
Chocolate Seduction Cake ~ 4.95
Turtle Cheesecake ~ 4.75
Amaretto Cheese Cake ~ Our delicious New York cheese cake topped with toasted almonds and Amaretto DiSaronno ~ 5.50
Speciality Drinks
Perfect Margarita ~ 1800 and Grand Marnier, shaken and served with a salt rimmed glass
Italian Margarita ~ 1800 and Amaretto di Saronno, shaken and served on the rocks
Amaretto Sour ~ Amaretto di Saronno, sour mix and a splash of O.J.
Classic Martini ~ Bombay Sapphire, a touch of vermouth and two olives
Dirty Vodka Martini ~ Ketal One shaken with an extra helping of olive juice
Appletini ~ Grey Goose and apple pucker shaken and served up
Cosmopolitan ~ Grey Goose mixed with cranberry and lime
Pomegranate Martini ~ Absolut Vodka, Pama Liqueur and a splash of cranberry juice
Chocolate Martini ~ Absolut Vodka, Godiva Chocolate Liqueur, Creme de Cacao and a touch of cream
Ice Cream Drinks
Mudslide ~ Vodka, Tia Maria & Bailey’s
Raspberry Delight ~ Chambord & White Creme de Cacao
Banana Banshee ~ Banana Schnapp’s & White Creme de Cacao
Peppermint Twist ~ Peppermint Schnapp’s & White Creme de Cacao
Golden Cadillac ~ Galliano & White Creme de Cacao
Grasshopper ~ Creme de Menthe & White Creme de Cacao
Pink Squirrel ~ Creme de Noya & White Creme de Cacao
Cream Sickle ~ Amaretto & Orange Juice
Brandy Alexander ~ Brandy & Dark Creme de Cacao
Toasted Almond ~ Amaretto & Bailey’s
Pina Colada ~ Rum, Cream of Coconut & Pineapple Juice
Nutty Irishman ~ Bailey’s & Frangelico
Coffee Concoctions
topped with whipped cream & a cherry
made with 100% fresh ground Columbian whole bean coffee
Bailey’s and Coffee ~ The classic
Irish Coffee ~ Irish Whiskey & Creme de Menthe
Keoke Coffee ~ Brandy & White Creme de Cacao
Fragile Baby ~ Frangelico & Bailey’s
Coffee Calypso ~ Tequila, Kahula & Creme de Menthe
Nose Warmer ~ Tia Maria, Frangelico, Bailey’s and Grand Marnier